Had a Super Bowl party today (a good day for it.) Had a 28″ pizza and lots of snicky-snacks for everyone, but one person I knew was coming has problems with gluten, and that ruled out almost everything we had. So I made some meatballs.
- Ground turkey breast
Had wee Allison help me ball them up, then threw it all in a crockpot, covering them with Trader Joe’s low-sodium tomato and red pepper soup. The meatballs could’ve used a little spice (I’d considered adding some garlic, which would’ve been right), but overall, quite edible. Went over well.